10 Minute Lasagna
Craving lasagna but short on time? Say hello to the ultimate weeknight hero: 10-Minute Lasagna! This skillet lasagna combines all the rich, cheesy, and savory flavors you love into a lightning-fast recipe perfect for busy nights. With pre-cooked Italian sausage, oven-ready lasagna noodles, and gooey layers of ricotta, mozzarella, and Parmesan cheese, this dish is assembled and cooked in just one pan—no baking required! Marinara sauce infuses the layers with classic Italian flavor, while optional fresh basil garnishes elevate the presentation. Ready in just 10 minutes, this easy lasagna recipe delivers big on cheesy comfort food with minimal effort, making it a family favorite that's both quick and satisfying.
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Recipe Information
Ingredients
- 6 sheets Oven-ready lasagna noodles
- 2 cups Marinara sauce
- 1 cup Ricotta cheese
- 1.5 cups Shredded mozzarella cheese
- 0.5 cup Grated Parmesan cheese
- 1 cup Ground Italian sausage (pre-cooked or leftovers)
- 4 leaves Fresh basil leaves (optional, for garnish)
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Break the oven-ready lasagna noodles into smaller pieces that fit into a large skillet or wide saucepan. Set aside.
In a skillet over medium heat, pour 1 cup of marinara sauce and spread it evenly across the bottom.
Layer the broken lasagna noodles over the marinara sauce, overlapping slightly if needed.
Dollop half of the ricotta cheese over the noodles and sprinkle with half of the shredded mozzarella and grated Parmesan cheese.
Spread another layer (1 cup) of marinara sauce, then add the pre-cooked ground Italian sausage evenly across the dish.
Repeat the same layering process: broken noodles, dollops of ricotta, mozzarella, and Parmesan cheese.
Cover the skillet tightly with a lid and cook on medium-low heat for 5-6 minutes until the noodles are tender and the cheese is melted.
Season with salt and black pepper to taste.
Carefully transfer portions to serving plates and garnish with fresh basil leaves, if desired.
Serve immediately and enjoy your quick and delicious lasagna!
Nutrition Facts
Calories |
3222 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 154.4 g | 198% | |
| Saturated Fat | 68.8 g | 344% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 478 mg | 159% | |
| Sodium | 5803 mg | 252% | |
| Total Carbohydrate | 291.5 g | 106% | |
| Dietary Fiber | 16.1 g | 58% | |
| Total Sugars | 22.2 g | ||
| Protein | 176.6 g | 353% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2819 mg | 217% | |
| Iron | 15.7 mg | 87% | |
| Potassium | 1176 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
