1 serving (530 grams) contains 170 calories, 2.0 grams of protein, 3.5 grams of fat, and 28.0 grams of carbohydrates.
Calories |
75.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.6 g | 2% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 53.6 mg | 2% | |
| Total Carbohydrates | 12.5 g | 4% | |
| Dietary Fiber | 0.4 g | 1% | |
| Sugars | 5.8 g | ||
| protein | 0.9 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 89.3 mg | 6% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 156.2 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Venti Brown Sugar Oatmilk Shaken Espresso is a rich, handcrafted beverage that blends bold espresso with the comforting sweetness of brown sugar. Originating from a modern coffeehouse twist on classic iced espresso drinks, this beverage is made by shaking espresso shots with brown sugar syrup, cinnamon, and ice to create a light, airy texture. It’s then topped with creamy, plant-based oatmilk for a smooth, dairy-free finish. This drink offers a balance of comforting flavors and energizing caffeine, perfect for coffee lovers seeking a flavorful yet non-dairy option. While oatmilk contributes fiber and a creamy texture, and the shaken method enhances natural sweetness, the brown sugar syrup adds a significant amount of added sugars—making it more of a treat than a health-conscious choice. For a lighter option, the syrup level can be adjusted to suit individual tastes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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