1 serving (100 grams) contains 250 calories, 12.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 238.1 mcg | 1190% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tostada con Salmón y Queso Crema is a vibrant dish that blends fresh ingredients with a touch of indulgence, inspired by Mexican and international cuisine. This dish features a crispy corn tostada as the base, layered with a generous spread of creamy queso crema (cream cheese), topped with smoked salmon, avocado slices, and garnished with red onion, cilantro, and a drizzle of lime juice. Rich in omega-3 fatty acids from the salmon, it promotes heart and brain health, while avocado provides fiber and healthy fats. The tostada adds a satisfying crunch but is typically fried, making it higher in calories and less suitable for low-fat diets. Overall, it’s a flavorful option that balances nutrient-rich toppings with a moderately indulgent base, perfect for enjoying in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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