1 serving (132 grams) contains 240 calories, 4.0 grams of protein, 13.0 grams of fat, and 27.0 grams of carbohydrates.
Calories |
428.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.2 g | 29% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 89.3 mg | 29% | |
| Sodium | 98.2 mg | 4% | |
| Total Carbohydrates | 48.2 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 41.1 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 232.1 mg | 17% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 267.9 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tillamook Vanilla Ice Cream is a classic frozen dessert crafted with rich ingredients and a dedication to quality. Made in the Pacific Northwest, this ice cream combines fresh, high-quality milk and cream with real vanilla extract for a smooth, indulgent flavor. It's free from artificial flavors, sweeteners, or colors, emphasizing simple ingredients that deliver a true vanilla experience. While it provides a satisfying source of calcium and some protein, Tillamook Vanilla Ice Cream is also high in sugars and fats, making it best enjoyed in moderation as part of a balanced diet. It's perfect on its own or as a companion to baked goods, offering versatility rooted in timeless Americana cuisine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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