1 serving (132 grams) contains 330 calories, 5.0 grams of protein, 18.0 grams of fat, and 37.0 grams of carbohydrates.
Calories |
589.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.1 g | 41% | |
| Saturated Fat | 19.6 g | 98% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 107.1 mg | 35% | |
| Sodium | 133.9 mg | 5% | |
| Total Carbohydrates | 66.1 g | 24% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 48.2 g | ||
| protein | 8.9 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 267.9 mg | 20% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tillamook Chocolate Chip Cookie Dough Ice Cream is a rich and indulgent treat crafted in the Pacific Northwest. This classic dessert combines creamy vanilla ice cream with generous chunks of buttery chocolate chip cookie dough and delightful semi-sweet chocolate chips scattered throughout. Rooted in American cuisine, this flavor is a nostalgic favorite that embodies the comforting taste of homemade baked goods. While the ice cream is made with high-quality milk sourced from cows not treated with artificial growth hormones, it is still a dessert high in sugar and saturated fat, making it best enjoyed in moderation as part of a balanced diet. The presence of real ingredients and the absence of artificial flavors highlight Tillamook's commitment to quality. Perfect for satisfying a sweet tooth, Chocolate Chip Cookie Dough Ice Cream is a luscious combination of smooth ice cream and chewy, indulgent cookie pieces.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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