1 serving (146 grams) contains 310 calories, 9.0 grams of protein, 15.0 grams of fat, and 37.0 grams of carbohydrates.
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Nutrition Information
Calories |
503.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.4 g | 31% | |
| Saturated Fat | 8.1 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.6 mg | 13% | |
| Sodium | 1103.9 mg | 47% | |
| Total Carbohydrates | 60.1 g | 21% | |
| Dietary Fiber | 4.9 g | 17% | |
| Sugars | 4.9 g | ||
| protein | 14.6 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 243.5 mg | 18% | |
| Iron | 4.1 mg | 22% | |
| Potassium | 405.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco bell double stacked taco
The Taco Bell Double Stacked Taco is a unique twist on classic Tex-Mex cuisine, combining bold flavors and innovative textures. Featuring seasoned beef, lettuce, and shredded cheddar cheese tucked inside a soft flour tortilla, this taco doubles up the enjoyment by layering a crispy corn shell in between, held together with a flavorful melted nacho cheese or spiced red sauce. While the Double Stacked Taco delivers a satisfying crunch and savory taste, its sodium and saturated fat content may be a consideration for those monitoring their dietary intake. However, it does offer a good source of protein from the beef and calcium from the cheese. Perfect as a quick snack or light meal, this delicious creation balances indulgence with a touch of traditional Mexican-inspired flair.
