1 serving (19 grams) contains 97 calories, 1.0 grams of protein, 5.5 grams of fat, and 10.5 grams of carbohydrates.
Calories |
606.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.4 g | 44% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 937.5 mg | 40% | |
| Total Carbohydrates | 65.6 g | 23% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 0.6 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 937.5 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pom-Bear Original is a popular light and crispy potato snack shaped like a cheerful bear, originating from the United Kingdom. Made from reconstituted potato, these snacks are carefully baked, not fried, resulting in a delicate texture and lower fat content compared to traditional fried potato chips. Key ingredients include potato starch, vegetable oils such as sunflower oil, and a blend of seasonings for its signature flavor. Pom-Bear Original is free from artificial colors, preservatives, and MSG, making it a cleaner option in the snack aisle. It is gluten-free and suitable for vegetarians, catering to diverse dietary needs. While it is lower in calories and fat than many comparable snacks, Pom-Bear remains high in carbohydrates and low in essential nutrients, offering little nutritional benefit overall. Enjoyed as an occasional treat, Pom-Bear combines whimsical fun with light indulgence for snack lovers of all ages.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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