1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
449.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 1009.5 mg | 43% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pizza slice with mushrooms and green peppers
A classic choice from Italian-inspired cuisine, the Pizza Slice with Mushrooms and Green Peppers offers a flavorful balance of vegetables and savory pizza staples. This dish includes a traditional pizza base of baked dough topped with tangy tomato sauce and melted cheese, complemented by earthy mushrooms and vibrant green bell peppers for a refreshing crunch. Mushrooms contribute antioxidants and key vitamins like B vitamins and selenium, while green peppers provide vitamin C and fiber. While veggies add nutritional value, the cheese and crust can be higher in calories, saturated fat, and sodium, so moderation is key if enjoyed as part of a balanced diet. This slice is a satisfying option for those seeking a blend of wholesome ingredients with indulgent flavors, combining the comforting essence of pizza with an extra boost of plant-based goodness.
