1 serving (120 grams) contains 313 calories, 14.0 grams of protein, 13.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
626.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.0 g | 33% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 1520.0 mg | 66% | |
| Total Carbohydrates | 70.0 g | 25% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 6 g | ||
| protein | 28.0 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pepperoni Pizza Slice with Artichoke is a flavorful fusion, combining the classic Italian-American favorite with a Mediterranean twist. This dish starts with a crispy, thin crust layered with tangy tomato sauce and a blanket of melted mozzarella cheese. Spicy, savory slices of pepperoni add bold flavor, while tender, marinated artichoke hearts provide a slight nuttiness and a boost of fiber, antioxidants, and vitamins like C and K. While the protein and nutrient-rich artichokes contribute to its nutritional value, the pepperoni and cheese make this slice higher in sodium and saturated fat. Perfect for those seeking a mix of indulgence and a touch of health, it’s a unique take on a traditional pizza, appealing to fans of robust, hearty flavors with a hint of sophistication.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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