1 serving (100 grams) contains 165 calories, 31.0 grams of protein, 3.6 grams of fat, and 0.0 grams of carbohydrates.
Calories |
392.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.6 g | 11% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 202.4 mg | 67% | |
| Sodium | 176.2 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 73.8 g | 147% | |
| Vitamin D | 31.0 mcg | 155% | |
| Calcium | 26.2 mg | 2% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 609.5 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled Pechuga De Pollo Asada, a staple in Latin American cuisine, features tender chicken breast marinated in a blend of lime juice, garlic, and aromatic spices. This dish is traditionally cooked over an open flame or stovetop, highlighting its smoky flavor and juicy texture. Lean and protein-rich, chicken breast is a healthy choice, contributing to muscle repair and overall energy. Pechuga De Pollo Asada is also low in saturated fat and carbs, making it a popular option for balanced diets. However, if prepared with excessive oil or sodium-rich seasonings, the nutritional value may decrease, so mindful preparation is key. Often served with nutrient-dense sides like rice, beans, or fresh vegetables, this dish can be customized to suit various dietary needs while offering authentic Latin comfort and flavor.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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