1 serving (43 grams) contains 120 calories, 3.0 grams of protein, 1.5 grams of fat, and 22.0 grams of carbohydrates.
Calories |
659.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.2 g | 10% | |
| Saturated Fat | 2.7 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1044.0 mg | 45% | |
| Total Carbohydrates | 120.9 g | 43% | |
| Dietary Fiber | 5.5 g | 19% | |
| Sugars | 22.0 g | ||
| protein | 16.5 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 219.8 mg | 16% | |
| Iron | 7.7 mg | 42% | |
| Potassium | 219.8 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Partridge Farm Honey White Bread combines the comforting softness of classic white bread with a touch of natural sweetness from golden honey. This versatile loaf, rooted in traditional American baking, is made with enriched flour, water, honey, yeast, and a hint of salt for flavor balance. It’s perfect for sandwiches, toast, or simply enjoyed on its own. While the bread delivers a soft texture and mild flavor that appeals to all ages, it is a source of simple carbohydrates and lacks significant fiber compared to whole-grain alternatives. However, the inclusion of honey provides a modestly unique flavor profile and a natural sweetener. Partridge Farm Honey White Bread is a convenient staple for quick meals but should be enjoyed in moderation as part of a balanced diet to ensure adequate nutrient variety.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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