1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 5.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.0 g | 6% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 7.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the creamy delight of an oat milk cappuccino, a modern twist on a classic coffee drink with roots in Italian cuisine. Crafted with a shot of rich espresso and frothed oat milk, this beverage offers a dairy-free alternative perfect for those with lactose intolerance or seeking a plant-based lifestyle. Oat milk, made from whole oats blended with water, is naturally packed with fiber and beta-glucans, which may support heart health and digestion. Its mild, nutty flavor beautifully complements the boldness of espresso. While oat milk offers fewer calories and healthy fats compared to whole milk, some commercial versions may contain added sugars, so opt for unsweetened varieties if possible. This wholesome drink is a comforting choice for coffee lovers looking for a lighter, more sustainable option without sacrificing taste or texture.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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