1 serving (50 grams) contains 80 calories, 1.0 grams of protein, 3.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
378.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 142.0 mg | 6% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.3 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Non-Dairy Vanilla Sweet Cream Cold Foam is a velvety, plant-based topping crafted for coffee lovers seeking a creamy indulgence without dairy. Made with a blend of non-dairy milk alternatives, a touch of vanilla flavor, and sweeteners, this foam creates a luscious layer that complements both hot and cold beverages. With roots in modern coffeehouse innovation, it offers a versatile option inspired by classic creamy toppings. Light and airy, the foam provides a decadent texture while being lower in saturated fat compared to traditional dairy-based toppings. However, it is sweetened, so it should be enjoyed in moderation as part of a balanced diet. Offering a rich vanilla flavor and silky finish, this non-dairy alternative is a delightful choice for those who are lactose intolerant, vegan, or simply exploring plant-based options.