1 serving (57 grams) contains 180 calories, 6.0 grams of protein, 16.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
750.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.7 g | 85% | |
| Saturated Fat | 25 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125.0 mg | 41% | |
| Sodium | 2000.0 mg | 86% | |
| Total Carbohydrates | 8.3 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.2 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Member's Mark Beef Franks are premium, all-beef hot dogs made with quality cuts of meat and a balanced blend of savory seasonings. Inspired by classic American cuisine, these franks deliver a rich, smoky flavor and a satisfying, juicy bite. Free from by-products, fillers, and artificial flavors, they are crafted to meet high standards of quality and taste. Each frank contains 190 calories, 16 grams of protein, and 1 gram of carbohydrates, making it a hearty option for grilling, cooking, or quick meals. However, as with most processed meats, they are relatively high in sodium and saturated fat, which should be considered as part of a balanced diet. Perfect for backyard barbecues, family gatherings, or casual lunches, Member's Mark Beef Franks combine bold flavor with simplicity, offering a versatile option for any occasion.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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