1 serving (153 grams) contains 330 calories, 18.0 grams of protein, 15.0 grams of fat, and 34.0 grams of carbohydrates.
Calories |
511.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.3 g | 29% | |
| Saturated Fat | 9.3 g | 46% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 69.8 mg | 23% | |
| Sodium | 1271.3 mg | 55% | |
| Total Carbohydrates | 52.7 g | 19% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 10.9 g | ||
| protein | 27.9 g | 55% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 155.0 mg | 11% | |
| Iron | 5.4 mg | 30% | |
| Potassium | 387.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald’s Double Hamburger is a classic American fast-food favorite, featuring two seasoned, 100% pure beef patties, a sprinkle of chopped onions, a slice of crunchy pickles, tangy mustard, and a dash of ketchup, all nestled between a soft, toasted bun. With its roots in American cuisine, this straightforward burger delivers a savory, satisfying flavor profile. While it’s a quick and tasty option, its nutritional profile reflects its indulgent nature. The two beef patties contribute a high protein content, making it a source of essential amino acids, while the onions and pickles add low-calorie flavor and texture. However, the burger also contains a moderate amount of saturated fat, sodium, and refined carbohydrates from the bun, which should be considered as part of a balanced diet. It's a comforting choice for those looking for a quick bite, but is best enjoyed in moderation due to its calorie density and salt content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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