1 serving (38 grams) contains 210 calories, 2.5 grams of protein, 13.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
1312.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.2 g | 104% | |
| Saturated Fat | 50.0 g | 250% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 62.5 mg | 20% | |
| Sodium | 187.5 mg | 8% | |
| Total Carbohydrates | 137.5 g | 50% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 131.3 g | ||
| protein | 15.6 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 375.0 mg | 28% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 750.0 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lindt Alpenvollmilch Extra is a premium milk chocolate crafted with Swiss expertise, offering a creamy and luxurious taste experience. Made with Alpine milk, this chocolate boasts a smooth texture and rich flavor, characteristic of Lindt’s dedication to high-quality ingredients. Its origins lie in traditional Swiss confectionery, designed for those who appreciate fine chocolate. The bar contains sugar, cocoa butter, milk powder, cocoa mass, and lecithin as an emulsifier. While its cacao content provides antioxidants, Alpenvollmilch Extra is high in sugar and saturated fat, making it a delectable treat best enjoyed in moderation. This chocolate is ideal for satisfying sweet cravings or as a pairing with coffee or tea, embodying the indulgent nature of European chocolate heritage.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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