1 serving (79 grams) contains 185 calories, 3.0 grams of protein, 9.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.0 g | 34% | |
| Saturated Fat | 10.5 g | 52% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1645.6 mg | 71% | |
| Total Carbohydrates | 66.1 g | 24% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 6.0 g | ||
| protein | 9.0 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 60.1 mg | 4% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 180.2 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
KFC Biscuits are a classic Southern-inspired side, embodying the rich tradition of American comfort food. Made from a buttery dough that includes ingredients like flour, baking powder, buttermilk, and shortening, these biscuits are baked to golden perfection with a tender, flaky texture. Their soft, savory flavor pairs well with fried chicken or gravy, making them a staple of KFC’s menu. While beloved for their indulgent taste, KFC Biscuits are relatively high in calories, sodium, and saturated fat, which may not align with health-conscious diets. However, they do provide small amounts of energy and carbohydrates, making them a satisfying treat in moderation. Best enjoyed alongside a balanced meal, KFC Biscuits remain a quintessential example of Southern-style baked goods, offering a comforting and flavorful experience for fans of hearty cuisine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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