1 serving (130 grams) contains 250 calories, 14.0 grams of protein, 18.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
454.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.7 g | 41% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 363.6 mg | 121% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 10.9 g | 3% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 3.6 g | ||
| protein | 25.5 g | 51% | |
| Vitamin D | 181.8 mcg | 909% | |
| Calcium | 272.7 mg | 20% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 454.5 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kale egg bites are a nutritious and portable dish often associated with Western cuisine, particularly popular in breakfast and snack meal preparations. Combining kale, a nutrient-dense leafy green, with eggs, a high-quality protein source, these bites pack a multitude of essential nutrients into a convenient format. Kale is rich in vitamins A, C, and K, while eggs provide protein, vitamin D, and choline. Together, they offer a low-calorie food option that supports balanced eating patterns. These bites are suitable for a wide range of dietary needs, especially when paired with additional vegetables or seasoning to enhance flavor and nutrition.
Store in an airtight container in the refrigerator and consume within 3-4 days. Reheat gently in the microwave or oven to retain texture and flavor.
Kale egg bites are a good source of protein, typically containing 6-10 grams of protein per serving (2 bites), depending on the recipe. The eggs provide the bulk of the protein, while kale adds additional nutrients such as vitamins A, C, and K.
Yes, kale egg bites are generally keto and low-carb friendly, as they are low in carbohydrates and high in fats and protein. A standard serving has about 2-4 grams of net carbs, making them a great snack or meal component for these diets.
Kale egg bites are nutrient-dense and rich in antioxidants, vitamins, and minerals from the kale, such as vitamin K, which supports bone health. They also provide quality protein and healthy fats from the eggs, making them a well-rounded option for energy and satiety.
A typical serving size is 2-3 egg bites, which provides around 100-200 calories depending on the ingredients. This portion is usually sufficient as a light breakfast or snack, but you can adjust based on your individual caloric or macronutrient needs.
Both kale and spinach egg bites are similar in protein and calorie content, but kale tends to contain more vitamin C and calcium than spinach. Conversely, spinach has higher levels of folate and iron. The choice depends on personal taste and specific nutrient priorities.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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