1 serving (14 grams) contains 45 calories, 5.0 grams of protein, 2.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
762.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.9 g | 43% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 254.2 mg | 84% | |
| Sodium | 3050.8 mg | 132% | |
| Total Carbohydrates | 16.9 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 84.7 g | 169% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 5.1 mg | 28% | |
| Potassium | 847.5 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jack Link's Turkey Mini Sticks are a convenient and flavorful snack crafted from lean, high-quality turkey meat. Inspired by American-style jerky traditions, these protein-packed sticks offer a savory taste with subtle smoky undertones, making them a satisfying choice for those seeking a quick bite. They are seasoned with a blend of spices to enhance their natural turkey flavor, while being free from added nitrates and nitrites, excluding naturally occurring ones in celery powder. Each serving delivers a boost of protein to fuel your day, while being lower in fat compared to traditional beef sticks—making them a healthier alternative for on-the-go snacking. However, they do contain sodium for preservation and flavor, which may be worth noting for those monitoring their salt intake. Perfect for active lifestyles, these mini sticks strike a balance between taste and nutrition while honoring classic American jerky craftsmanship.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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