1 serving (15 grams) contains 43 calories, 0.1 grams of protein, 4.2 grams of fat, and 1.2 grams of carbohydrates.
Calories |
678.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.2 g | 84% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3785.5 mg | 164% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.9 g | ||
| protein | 1.6 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 78.9 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Italian Dressing (Half a Packet) is a classic, zesty condiment originating from Italian-American cuisine. Typically made with a blend of vegetable oil, vinegar, lemon juice, and a mix of herbs and spices such as oregano, basil, garlic, and onion powder, this dressing offers bright, tangy flavors that complement salads or marinades. Half a packet provides a lighter serving, making it a convenient portion for controlling calorie intake. While rich in flavor, it is primarily oil-based, contributing fats that are predominantly unsaturated, which can be heart-healthy in moderation. However, it might also contain added sugars and sodium, so it’s important to check the label if monitoring these nutrients is a concern. Italian Dressing is a versatile addition to meals, but individuals aiming for a cleaner ingredient profile might opt for homemade versions to reduce preservatives or additives commonly found in commercial packets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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