1 serving (43 grams) contains 140 calories, 5.0 grams of protein, 13.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
773.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.8 g | 92% | |
| Saturated Fat | 27.6 g | 138% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.1 mg | 46% | |
| Sodium | 1712.7 mg | 74% | |
| Total Carbohydrates | 5.5 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 27.6 g | 55% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.2 mg | 4% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 331.5 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
IHOP sausage is a savory breakfast staple that complements a variety of morning meals. Made with a blend of seasoned pork, this sausage is rich in flavor, offering a slightly spiced profile with a hint of herbs. Rooted in classic American breakfast cuisine, it is often paired with pancakes, eggs, or waffles for a hearty start to the day. While the sausage provides a good source of protein, which helps support muscle health and energy, it is also relatively high in fat, sodium, and calories, which should be considered when planning a balanced diet. Moderation is key to enjoying this delicious item as part of a wholesome breakfast experience.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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