1 serving (85 grams) contains 150 calories, 25.0 grams of protein, 3.0 grams of fat, and 5.0 grams of carbohydrates.
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Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 194.4 mg | 64% | |
| Sodium | 1250.0 mg | 54% | |
| Total Carbohydrates | 13.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 11.1 g | ||
| protein | 69.4 g | 138% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 833.3 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled BBQ chicken breast strips are a flavorful preparation rooted in American cuisine, particularly popular during barbecues and summer gatherings. The use of skinless chicken breast makes this dish a lean protein choice, while BBQ sauce adds a signature smoky-sweet flavor. As a high-protein food, chicken breast is renowned for its low-fat content and high versatility. A 3-ounce serving of grilled chicken breast provides around 26 grams of protein, just 3 grams of fat, and is an excellent source of essential nutrients like niacin (vitamin B3), phosphorus, and selenium—all vital for metabolic and immune health. Variations of BBQ sauces can influence caloric or sugar content, so moderation is key when consuming the sauced variety.
Store cooked chicken in an airtight container in the refrigerator for up to 3-4 days. Reheat thoroughly to maintain food safety.
Yes, grilled BBQ chicken breast is a great source of protein. A 3-ounce serving typically contains around 25-30 grams of protein, making it an excellent option for muscle repair and maintaining a healthy metabolism.
Grilled BBQ chicken breast can be suitable for a keto or low-carb diet, but you should check the BBQ sauce. Many BBQ sauces contain added sugars, which can increase the carbohydrate count. Opt for sugar-free or low-carb BBQ sauces to keep it keto-friendly.
Grilled BBQ chicken breast is high in protein and low in fat (if skinless), making it beneficial for muscle growth and weight management. However, some BBQ sauces can be high in sugar and sodium, which may not be ideal for heart health or those monitoring blood sugar levels. Choosing low-sugar and low-sodium sauces can mitigate these concerns.
A recommended portion size for grilled BBQ chicken breast is typically about 3-4 ounces, which is roughly the size of a deck of cards. This portion provides approximately 140-170 calories and is a healthy serving for most people.
Grilled BBQ chicken breast is generally healthier than fried chicken breast. Grilling involves less additional fat and retains more of the chicken's natural nutrients. Fried chicken, on the other hand, is higher in calories, unhealthy fats, and often coated with high-carb breading, making it less suitable for a balanced diet or weight management.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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