1 serving (200 grams) contains 400 calories, 6.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.4 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 529.4 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Greek Fries from Parthenon Grill are a flavorful take on a classic side dish, inspired by Mediterranean cuisine. These crispy, golden-brown fries are seasoned with a savory blend of oregano, garlic, and lemon juice, then topped with crumbled feta cheese and freshly chopped parsley for an authentic Greek touch. The dish is often served with a drizzle of olive oil or a side of tangy tzatziki sauce, enhancing its rich and zesty flavors. While the fries provide a satisfying indulgence, the fresh herbs and olive oil add a healthy dimension, containing antioxidants and heart-healthy fats. However, the dish is higher in sodium due to the feta cheese and seasoning, and the carb content from the fries makes it less ideal for low-carb diets. Greek Fries are perfect for sharing, offering a delicious balance of indulgence and Mediterranean inspiration.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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