1 serving (136 grams) contains 59 calories, 2.0 grams of protein, 0.2 grams of fat, and 13.0 grams of carbohydrates.
Calories |
103.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 186.0 mg | 8% | |
| Total Carbohydrates | 22.8 g | 8% | |
| Dietary Fiber | 7.0 g | 25% | |
| Sugars | 15.8 g | ||
| protein | 3.5 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.6 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 775.4 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Golden beets are a root vegetable closely related to red beets, known for their vibrant yellow-orange color and sweeter, milder flavor. Originally domesticated in the Mediterranean, they are now enjoyed worldwide in salads, soups, and roasted dishes. Like red beets, golden beets are rich in essential nutrients while being low in calories. A 100-gram serving provides approximately 43 calories, 9.2 grams of carbohydrates, and 2.8 grams of dietary fiber. They are also a good source of folate, potassium, manganese, and vitamin C while being low in fat. The golden variety contains betaxanthins, pigments providing antioxidant properties distinct from the betalains in red beets.
Store whole golden beets in a cool, dry place or in the refrigerator, unwashed, for up to two weeks. Trim the tops before storing and wash only before use.
Golden beets are not a significant source of protein, containing only about 1.6 grams of protein per 1 cup (136 grams) when cooked. They are primarily known for their carbohydrate and fiber content, making them a better choice for energy rather than protein supplementation.
Golden beets are not ideal for a keto diet as they contain around 13 grams of carbohydrates per 1 cup (136 grams) cooked, with only about 3 grams of fiber. Their carbohydrate content can quickly exceed the daily carb limit for strict keto followers, but they may fit into a more moderate low-carb diet.
Golden beets are rich in antioxidants and vitamins, particularly vitamin C, B6, and potassium, helping support immune health and blood pressure regulation. They also contain betaine, which may aid in reducing inflammation and improving liver function.
A typical serving size of golden beets is about 1 cup (136 grams) when cooked. This amount contains approximately 60 calories, making it a moderate side dish or ingredient for salads and soups while providing essential nutrients like fiber and vitamins.
Golden beets have a milder, sweeter flavor compared to the earthier taste of red beets. Nutritionally, both types are similar in calories and carb content, but golden beets tend to stain less during preparation and are often preferred for their subtle flavor in recipes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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