1 serving (28 grams) contains 100 calories, 6.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
854.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.4 g | 87% | |
| Saturated Fat | 42.7 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Farm to table white cheese
Farm To Table White Cheese is a handcrafted dairy product made with fresh, locally-sourced cow's milk. Produced in small batches, this creamy cheese boasts a mild, tangy flavor and a soft texture that pairs perfectly with both sweet and savory dishes. Inspired by Mediterranean culinary traditions, it serves as a versatile addition to salads, sandwiches, and charcuterie boards. Rich in calcium and protein, it supports bone health and muscle repair, making it a nutritious choice. This cheese is free from artificial additives or preservatives, emphasizing its natural quality. However, it is moderately high in sodium and fat, so portion control is recommended for those monitoring their intake. Whether enjoyed crumbled over fresh produce or melted into warm dishes, Farm To Table White Cheese balances indulgence with wholesome benefits in every bite.
