1 serving (150 grams) contains 300 calories, 4.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 24% | |
| Saturated Fat | 11.2 g | 56% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 160.0 mg | 6% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 48 g | ||
| protein | 6.4 g | 12% | |
| Vitamin D | 80.0 mcg | 400% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Door County Cherry Ice Cream in a Waffle Cone is a sweet treat inspired by the abundance of cherries grown in Door County, Wisconsin. This indulgent dessert features creamy, hand-crafted ice cream bursting with pieces of ripe Door County cherries, known for their vibrant flavor and healthful antioxidants. Served in a crisp, golden waffle cone, it offers a satisfying crunch complementing the smoothness of the ice cream. While it highlights regional American produce, its rich cream base contributes to high calorie and fat content. The cherries provide a natural source of vitamins and anthocyanins, but added sugars in both the ice cream and cone may outweigh some health benefits. Enjoy this delectable treat in moderation for a taste of Wisconsin’s iconic cherry harvest.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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