1 serving (30 grams) contains 40 calories, 2.0 grams of protein, 2.5 grams of fat, and 1.0 grams of carbohydrates.
Calories |
320.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 480 mg | 36% | |
| Iron | 0 mg | 0% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Daisy Lite Sour Cream offers a tangy, creamy addition to your meals with 50% less fat and calories than regular sour cream, making it a lighter, healthier choice for flavor enthusiasts. Made with just cultured cream and milk, this simple and wholesome option contains no artificial additives or preservatives. Sour cream, a classic ingredient in many cuisines such as American, Mexican, and Eastern European, enhances dishes like tacos, baked potatoes, soups, and dips. Daisy Lite Sour Cream provides a modest amount of protein and calcium while featuring a lower fat profile compared to traditional sour cream. However, as a dairy product, it contains saturated fat and should be enjoyed in moderation as part of a balanced diet. Its clean ingredient list ensures a fresh taste that is perfect for those seeking lighter indulgence without compromising flavor.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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