1 serving (100 grams) contains 50 calories, 1.0 grams of protein, 3.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
119.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 9.5 g | 3% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cucumber slices with dressing is a simple yet refreshing dish commonly found in various cuisines, including Mediterranean, American, and Asian. Cucumbers originated in South Asia and have been cultivated globally for their crisp texture and hydrating properties. Nutritionally, cucumbers are low in calories, containing approximately 15 calories per 100g (raw), and are mostly water (95%). They provide small amounts of vitamin K, vitamin C, potassium, and fiber. When paired with dressings such as olive oil, yogurt, or vinaigrette, the dish gains additional healthy fats, probiotics, or flavor-enhancing herbs. This combination makes cucumber slices an ideal appetizer or snack that can be customized for various dietary needs.
Store whole cucumbers in the refrigerator for up to one week. Once sliced and dressed, consume promptly to maintain freshness and texture.
Cucumber slices alone are very low in calories, with just 16 calories per cup (104g). However, the calorie count significantly depends on the type of dressing used. For instance, a tablespoon of ranch dressing adds about 73 calories, while a tablespoon of balsamic vinaigrette adds about 40 calories. Adjust the dressing to fit your nutritional needs.
Cucumbers are naturally low in carbohydrates, with only 3.6g of carbs per cup (104g), making them a keto-friendly vegetable. However, the compatibility depends on the dressing: opt for low-carb, high-fat dressings like olive oil-based or creamy dressings without added sugars. Avoid dressings containing high-carb ingredients like honey or sugar.
Cucumbers are rich in water (95% water content), making them excellent for hydration. They also provide small amounts of vitamin K, vitamin C, and potassium. Pairing cucumbers with healthy dressings like olive oil boosts nutrient absorption, particularly fat-soluble vitamins. However, watch for high-sodium or sugar-loaded dressings.
A standard portion of cucumber slices is about 1 cup (104g) or roughly 8-10 slices. Pairing this with about 1-2 tablespoons of dressing is typically considered a balanced and moderate serving. Adjust portions based on your nutritional goals and total caloric intake for the day.
Plain cucumbers are extremely low in calories and sodium and are free from added fats. Adding dressing provides flavor but also increases calorie, fat, and possibly sugar content, depending on the dressing. For a healthier option, consider dressings like lemon juice or a light vinaigrette, which can enhance taste without significantly altering nutritional content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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