1 serving (50 grams) contains 125 calories, 2.0 grams of protein, 9.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
591.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.6 g | 54% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.3 mg | 39% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 35.5 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cream cheese with peach bourbon sauce is a delightful fusion of creamy and fruity flavors inspired by American Southern cuisine. This dish features smooth, tangy cream cheese paired with a rich, homemade sauce made from ripe peaches, a splash of bourbon, sugar, and warm spices like cinnamon. The vibrant sauce balances the cream cheese’s luxurious texture, offering a perfect mix of sweet, tangy, and smoky bourbon notes. While indulgent, moderation is key with this treat. Cream cheese is a source of calcium and protein but also contains saturated fat, while peaches provide vitamins A and C alongside natural fiber. The bourbon sauce includes added sugar and alcohol, making it a decadent topping rather than a health-focused option. Served with whole-grain crackers or fresh fruit, it can form part of a balanced snack or appetizer when enjoyed as an occasional splurge.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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