1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18 g | 23% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 250 mg | 10% | |
| Total Carbohydrates | 32 g | 11% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 660 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chick-fil-A Waffle Potato Chips are a crispy, savory snack made from thinly sliced potatoes, crafted to resemble the signature waffle-cut design. Inspired by classic American cuisine, these chips offer a delightful crunch with every bite, making them a perfect companion to Chick-fil-A entrees or a quick stand-alone snack. The ingredients include potatoes, canola oil, and sea salt, providing a simple and natural flavor profile. While the chips are gluten-free and free of artificial flavors, they are fried, which adds fat and calories, making them a less ideal choice for those seeking lighter options. Moderation is key if you're watching your intake. These chips provide a satisfying, snackable texture and timeless flavor, bringing an enjoyable balance of comfort food and convenience.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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