1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18 g | 23% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 250 mg | 10% | |
| Total Carbohydrates | 32 g | 11% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 660 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chick-fil-A Waffle Potato Chips are a crispy, savory snack made from thinly sliced potatoes, crafted to resemble the signature waffle-cut design. Inspired by classic American cuisine, these chips offer a delightful crunch with every bite, making them a perfect companion to Chick-fil-A entrees or a quick stand-alone snack. The ingredients include potatoes, canola oil, and sea salt, providing a simple and natural flavor profile. While the chips are gluten-free and free of artificial flavors, they are fried, which adds fat and calories, making them a less ideal choice for those seeking lighter options. Moderation is key if you're watching your intake. These chips provide a satisfying, snackable texture and timeless flavor, bringing an enjoyable balance of comfort food and convenience.