1 serving (100 grams) contains 200 calories, 7.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheese perogies are a traditional food originating from Eastern European cuisine, especially popular in Polish and Ukrainian households. These dumplings are made from a simple dough wrapped around fillings like cheddar, cottage cheese, or cream cheese, often mixed with potatoes. Perogies are typically boiled and pan-fried to achieve a golden, crispy texture. They are rich in carbohydrates from the dough, protein from cheese, and fat, making them an energy-dense, comforting food. A standard serving of cheese perogies (6 pieces) provides roughly 250-300 calories, with about 35 grams of carbohydrates, 7 grams of protein, and 8 grams of fat. They're moderate in calcium and can offer small amounts of vitamin B2 from cheese. However, they are generally lower in fiber and higher in saturated fats, particularly depending on the type of cheese and cooking method used.
Store perogies in an airtight container in the refrigerator for up to 3 days or freeze uncooked perogies in a single layer for longer storage, up to 3 months.
Cheese perogies are moderate in protein, with one serving (typically 4-5 perogies or 200g) containing around 10-12g of protein. However, they are higher in calories at approximately 300-400 calories per serving, largely due to the cheese filling and dough. They are also a source of carbohydrates, with about 50-60g per serving.
Cheese perogies are not keto-friendly as they are made with wheat flour-based dough, which is high in carbohydrates. A single serving can contain 50-60g of carbs, far exceeding the daily allowance for keto diets. However, low-carb or keto versions can be made using almond or coconut flour dough as an alternative.
Cheese perogies provide a good source of energy due to their carbohydrate and fat content. They also include some calcium from the cheese filling. However, they can be high in saturated fat and sodium, especially if the dough or filling has added salt or butter. They should be consumed in moderation, particularly for individuals managing weight, sodium intake, or cholesterol levels.
A typical serving size for cheese perogies is 4-5 pieces, which weighs approximately 200g. This serving provides a balanced portion of macronutrients for an average meal. Pairing them with vegetables or a lean protein source can help create a more balanced plate.
Cheese perogies are slightly higher in protein and fat compared to potato perogies due to the cheese filling. They also tend to be more calorie-dense, with cheese perogies containing about 300-400 calories per serving, compared to 250-350 calories for potato-based versions. The choice often depends on taste preference and dietary needs.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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