1 serving (150 grams) contains 220 calories, 5.0 grams of protein, 2.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
352.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.2 g | 4% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 16.0 mg | 0% | |
| Total Carbohydrates | 72 g | 26% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 1.6 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 16.0 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 80.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chee Cheong Fun, a staple in Chinese Cantonese cuisine, is a steamed rice noodle roll often enjoyed as part of dim sum. Without the addition of sauce, this dish highlights the simplicity of its ingredients: silky rice noodles made from rice flour, water, and salt. Typically filled with options such as shrimp, char siu, or plain, its light and springy texture makes it a versatile base for various flavors. Health-wise, Chee Cheong Fun is low in fat and cholesterol, making it a more heart-friendly choice. However, it is primarily composed of refined carbohydrates, offering little fiber or protein. While it’s a low-calorie option, diners seeking a balanced meal may wish to pair it with protein-rich or vegetable-based accompaniments. Its delicate taste and texture make it a favorite comfort food or light snack in Asian cuisine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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