1 serving (28 grams) contains 157 calories, 5.0 grams of protein, 12.0 grams of fat, and 9.0 grams of carbohydrates.
Calories |
785 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60.0 g | 76% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 15 mg | 0% | |
| Total Carbohydrates | 45.0 g | 16% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 10.0 g | ||
| protein | 25.0 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 10.0 mg | 55% | |
| Potassium | 935.0 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cashews Sweet is a delightful confection typically enjoyed in South Asian and Middle Eastern cuisines. Made primarily from ground cashews, sugar, and often ghee or coconut oil, this treat combines rich nuttiness with a satisfying sweetness. Some variations include cardamom, rose water, or saffron for added flavor and aroma. Cashews are packed with healthy fats, plant-based protein, magnesium, and antioxidants, making them a heart-friendly and energy-boosting ingredient. However, the dish’s sugar content and potential use of clarified butter make it high in calories, so moderation is key. Cashews Sweet is often crafted into bite-sized pieces, making it an elegant addition to celebrations or as an occasional indulgence. Perfect for those looking to enjoy a rich dessert with a nutty twist, this treat blends wholesome ingredients with traditional culinary artistry.