1 serving (250 grams) contains 400 calories, 35.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
378.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.2 mg | 22% | |
| Sodium | 1135.6 mg | 49% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 9.5 g | ||
| protein | 33.1 g | 66% | |
| Vitamin D | 378.5 mcg | 1892% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 567.8 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the Cali Press Regular Tamari Glazed Salmon, a nourishing dish inspired by Asian fusion cuisine. This flavorful entrée features sustainably sourced salmon coated in a rich tamari glaze, offering a gluten-free alternative to traditional soy sauce. Accompanied by a medley of fresh steamed vegetables and a wholesome bed of brown rice, this meal is packed with protein, omega-3 fatty acids, and essential vitamins. Salmon provides heart-healthy fats, while tamari delivers a savory depth without added wheat. The accompanying vegetables contribute fiber, antioxidants, and vibrant nutrients for overall wellness. Though the glaze adds a touch of natural sweetness, the dish remains balanced and light. Perfect for those seeking a fulfilling yet health-conscious option, it’s a satisfying blend of bold flavors and nourishing ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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