Bacon-wrapped dumpling

Item Rating: 56/100

One cup of Bacon-wrapped dumpling is around 237 grams and contains approximately 710 calories, 24 grams of protein, 47 grams of fat, and 47 grams of carbohydrates.

Bacon-Wrapped Dumpling is a mouthwatering fusion dish that combines the savory goodness of traditional dumplings with crispy, smoky bacon. Originating from Asian cuisine, these delectable bites are filled with a mix of tender meat and flavorful vegetables, all encased in a delicate wrapper. The bacon adds a rich, indulgent twist, making each bite irresistible. While they deliver a satisfying crunch and burst of flavor, it's worth noting that the bacon elevates the calorie count, so they’re best enjoyed in moderation. Perfect for parties or a cozy night in, Bacon-Wrapped Dumplings are the ultimate treat for any food lover!

Nutrition Facts

Serving size	(236.5882g)

Amount per serving	% Daily Value*
Calories	709.7647

Total Fat 47.3176g	0%
Saturated Fat 14.1953g	0%
Polyunsaturated Fat g
Cholesterol 94.6353mg	0%
Sodium 1419.5294mg	0%
Total Carbohydrate 47.3176g	0%
Dietary Fiber 4.7318g	0%
Total Sugars 4.7318g
Protein 23.6588g	0%

Vitamin D 0IU	0%
Calcium 47.3176mg	0%
Iron 2.3659mg	0%
Potassium 473.1765mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%

Protein: 13.3%

Carbs: 26.7%