One cup of Ayam celup tepung is around 238.1 grams and contains approximately 595.2 calories, 35.7 grams of protein, 35.7 grams of fat, and 35.7 grams of carbohydrates.
Ayam Celup Tepung is a delicious Malaysian dish consisting of marinated chicken pieces coated in a light and crispy batter, then deep-fried to perfection. Originating from the vibrant street food scene, this savory treat is often served with a side of spicy dipping sauce. While it offers an irresistible crunch and flavor, it's important to enjoy it in moderation due to its fried nature. Packed with protein, Ayam Celup Tepung brings a satisfying taste of Malaysian cuisine right to your plate!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
