Nutrition Facts for Argentinian meat loaf
Image of Argentinian meat loaf

Argentinian meat loaf

Item Rating: 64/100

One cup of Argentinian meat loaf is around 235 grams and contains approximately 412 calories, 29 grams of protein, 24 grams of fat, and 18 grams of carbohydrates.

Argentinian Meat Loaf is a delightful twist on a classic dish, infused with vibrant South American flavors. It's made with a savory blend of ground beef, aromatic onions, garlic, and a medley of spices, often enhanced by colorful bell peppers and hard-boiled eggs nestled inside. This hearty meat-loaf reflects Argentina's rich culinary heritage, known for its high-quality beef and passion for grilling. While it's a comforting dish, keep in mind it can be high in calories and fat – perfect for a special occasion, but perhaps best enjoyed in moderation. Experience the essence of Argentine cuisine with every bite of this mouthwatering meat loaf!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 23.5294g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 17.6471g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 58.8235IU 0%
Calcium 58.8235mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 29.4%
Carbs: 17.6%