1 serving (68 grams) contains 150 calories, 3.0 grams of protein, 8.0 grams of fat, and 17.0 grams of carbohydrates.
Calories |
526.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.1 g | 36% | |
| Saturated Fat | 17.5 g | 87% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 105.3 mg | 35% | |
| Sodium | 157.9 mg | 6% | |
| Total Carbohydrates | 59.6 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 49.1 g | ||
| protein | 10.5 g | 21% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 350.9 mg | 26% | |
| Iron | 0 mg | 0% | |
| Potassium | 421.1 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A scoop of Blue Bell Vanilla Ice Cream is a classic frozen treat that embodies creamy sweetness and timeless flavor. Crafted with high-quality ingredients, its rich blend includes milk, cream, sugar, and real vanilla extract. With origins rooted in southern American cuisine, Blue Bell has built a legacy of delivering beloved, homestyle ice cream. While it serves as an indulgent dessert, the ice cream is calorie-dense and contains added sugars and saturated fats, making moderation key for a balanced diet. It does, however, provide small amounts of calcium from its dairy contents, supporting bone health. Perfect for a standalone treat or as a complement to pies and cobblers, this scoop strikes an irresistible balance between comfort and decadence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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