A detailed nutritional comparison
White rice is lower in calories and a good option for quick energy due to its high carbohydrate content, but lacks significant fiber and nutrients. Roasted sweet potatoes are more nutrient-dense, providing more fiber, vitamins, and minerals while offering complex carbs for sustained energy. They are ideal for a balanced diet and overall health improvement.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 130 per 100g | 90 per 100g | ✓ |
| Protein | 2.7g per 100g | 2g per 100g | ✓ |
| Carbs | 28g per 100g | 21g per 100g | ✓ |
| Fat | 0.3g per 100g | 0.1g per 100g | − |
| Fiber | 0.4g per 100g | 3g per 100g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin A | 0mcg | 961mcg per 100g | ✓ |
| Vitamin C | 0mg | 2mg per 100g | ✓ |
| Calcium | 10mg | 30mg per 100g | ✓ |
| Iron | 0.2mg | 0.7mg per 100g | ✓ |
Both foods provide similar protein amounts with white rice slightly higher (2.7g vs 2g per 100g).
Roasted sweet potatoes have 7.5x more fiber compared to white rice (3g vs 0.4g per 100g).
Roasted sweet potatoes are lower in calories, making them more diet-friendly than white rice.
Sweet potatoes are rich in Vitamin A, Vitamin C, and minerals while white rice is much less nutrient-dense.
Food 1: Not Compatible
Food 2: Not Compatible
Both foods are high in carbohydrates.
Food 1: Compatible
Food 2: Compatible
Both foods are plant-based and vegan-friendly.
Food 1: Compatible
Food 2: Compatible
Both foods are naturally gluten-free.
Food 1: Not Compatible
Food 2: Compatible
Roasted sweet potatoes are suitable for the Paleo diet, unlike white rice which is a cultivated grain.
Food 1: Not Compatible
Food 2: Not Compatible
Both are too high in carbs to qualify as low-carb options.
White rice works well for quick, easy-to-digest energy, such as for athletes or during recovery periods, but it lacks nutrients. Roasted sweet potatoes are a nutrient powerhouse, ideal for a balanced diet and providing more fiber, vitamins, and sustained energy. Overall, choose sweet potatoes for optimal long-term health and white rice for quick fueling needs.
Choose Food 1 for: Quick energy, easy digestion, post-illness recovery
Choose Food 2 for: Balanced diets, sustained energy, fiber-rich diets