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White Rice VS Cooked Potato

A detailed nutritional comparison

White Rice

White Rice

Cooked Potato

Cooked Potato

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

White rice is lower in calories but provides fewer nutrients overall compared to cooked potatoes. Potatoes contain more fiber, vitamins, and minerals, making them a more nutrient-dense choice. White rice is ideal for simple carbs and energy, while potatoes excel in delivering more diverse health benefits.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 130 per 100g 77 per 100g
Protein 2.7g per 100g 2g per 100g
Carbs 28.6g per 100g 17.3g per 100g
Fat 0.3g per 100g 0.1g per 100g
Fiber 0.4g per 100g 2.2g per 100g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C None 19.7mg per 100g
Potassium 35mg per 100g 429mg per 100g
Vitamin B6 0mg per 100g 0.3mg per 100g

🏆 Category Winners

🤝

Protein

Both foods provide approximately 2-3g of protein per 100g.

🏆

Fiber

Cooked potatoes have 5.5x more fiber than white rice.

🏆

Calories

Cooked potatoes are significantly lower in calories.

🏆

Vitamins

Potatoes contain higher levels of Vitamin C, Potassium, and Vitamin B6 compared to white rice.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Not Compatible

Both foods are high in carbs.

Vegan

Food 1: Compatible

Food 2: Compatible

Neither food contains animal products.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten.

Paleo

Food 1: Not Compatible

Food 2: Compatible

Potatoes are naturally paleo-friendly, but processed white rice is not.

Low-Carb

Food 1: Not Compatible

Food 2: Not Compatible

Both foods are high-carb and unsuitable for low-carb diets.

💪 Health Benefits Comparison

Food 1 Benefits

  • Provides quick energy due to easily digestible carbohydrates
  • Contains minimal fat, aiding those on low-fat diets
  • Acts as a neutral base for a variety of meals

Food 2 Benefits

  • Good source of fiber, promoting gut health
  • Rich in potassium for muscle and heart function
  • High in Vitamin C, supporting immune health and skin elasticity
  • Contains antioxidants that combat free radicals

✅ The Bottom Line

White rice is a simple carbohydrate source ideal for energy and quick meal prep, while cooked potatoes are better suited for those seeking a more nutrient-dense food with added vitamins, fiber, and minerals. Choose white rice for pre-workout carb loading or light meals, and opt for potatoes for overall nutrition and satiety.

Choose Food 1 for: Energy boosts, simple meals, low-fat diets

Choose Food 2 for: Gut health, immune support, nutrient density