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Sushi Rice VS Brown Rice And Quinoa

A detailed nutritional comparison

Sushi Rice

Sushi Rice

Brown Rice And Quinoa

Brown Rice And Quinoa

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Brown rice and quinoa offer higher protein and fiber content compared to sushi rice, making them a better choice for sustained energy and digestive health. Sushi rice is lower in calories and carbohydrates, making it better for controlled calorie diets or pairing with protein-rich toppings in sushi dishes.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 150 kcal per 100g 120 kcal per 100g ✓
Protein 2g per 100g 4g per 100g ✓
Carbs 33g per 100g 25g per 100g ✓
Fat 0.2g per 100g 2g per 100g ✓
Fiber 0.1g per 100g 3g per 100g ✓

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin B1 (Thiamine) 0.02mg per 100g 0.1mg per 100g ✓
Magnesium 12mg per 100g 80mg per 100g ✓
Iron 0.1mg per 100g 2mg per 100g ✓

🏆 Category Winners

🏆

Protein

Brown rice and quinoa offer double the protein compared to sushi rice.

🏆

Fiber

Food2 contains significantly more dietary fiber (3g vs 0.1g).

🏆

Calories

Brown rice and quinoa have 20% fewer calories per 100g.

🏆

Vitamins

Food2 contains higher levels of essential vitamins and minerals, including Iron and Magnesium.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Not Compatible

Both are high-carb and unsuitable for keto diets.

Vegan

Food 1: Compatible

Food 2: Compatible

Both are plant-based and vegan-friendly.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten.

Paleo

Food 1: Not Compatible

Food 2: Partially Compatible

Quinoa may not align strictly with paleo diets, while brown rice and sushi rice are excluded.

Low-Carb

Food 1: Not Compatible

Food 2: Not Compatible

Both foods are high in carbohydrates.

💪 Health Benefits Comparison

Food 1 Benefits

  • Low in calories, ideal for controlled calorie diets
  • Source of quick energy for physically active individuals
  • Pairable with nutrient-dense ingredients like seafood and vegetables

Food 2 Benefits

  • Rich in dietary fiber for improved digestion
  • Higher protein content to support muscle maintenance
  • Good source of magnesium for bone and heart health
  • Includes antioxidants to fight inflammation

✅ The Bottom Line

Sushi rice is a lower-calorie, low-fiber option best for pairing with high-protein toppings in sushi dishes. Brown rice and quinoa are high in protein, fiber, and micronutrients, making them more suitable for nutrient-dense meals and balanced diets.

Choose Food 1 for: Low-calorie diets, sushi dishes, quick energy meals

Choose Food 2 for: Digestive health, balanced diets, fiber-rich meals