A detailed nutritional comparison
Tofu is a higher-protein, lower-calorie option compared to rice, making it better suited for weight loss and muscle-building diets. Rice is higher in carbohydrates, providing quick energy and making it ideal for endurance athletes or those needing a calorie boost. Both are versatile options depending on dietary goals.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 130 (per 100g cooked) | 80 (per 100g raw) | ✓ |
| Protein | 2.7g | 8g | ✓ |
| Carbs | 28g | 1.9g | ✓ |
| Fat | 0.3g | 4.5g | ✓ |
| Fiber | 0.4g | 0.4g | − |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin D | 0mcg | 2mcg | ✓ |
| Calcium | 10mg | 350mg | ✓ |
| Iron | 0.2mg | 5.4mg | ✓ |
Tofu provides 8g of protein per 100g, significantly more than rice's 2.7g.
Both foods provide approximately 0.4g of fiber per 100g.
Tofu contains 80 calories per serving versus rice's 130 calories.
Tofu is richer in calcium, iron, and vitamin D compared to rice.
Food 1: Not Compatible
Food 2: Compatible
Rice is high in carbs, while tofu is low-carb.
Food 1: Compatible
Food 2: Compatible
Both foods are plant-based.
Food 1: Compatible
Food 2: Compatible
Neither rice nor tofu contains gluten.
Food 1: Compatible
Food 2: Not Compatible
Rice is accepted in paleo diets, tofu is not due to its processing.
Food 1: Not Compatible
Food 2: Compatible
Rice contains 28g of carbs per serving; tofu contains only 1.9g.
Choose tofu for a higher-protein, low-calorie option suitable for muscle-building, weight loss, and low-carb diets. Opt for rice when you need higher carbs for quick energy or to fuel endurance activities.
Choose Food 1 for: Energy boost, endurance activities, carbohydrate-focused diets
Choose Food 2 for: Weight loss, low-carb diets, muscle-building