A detailed nutritional comparison
Rice is lower in calories and carbs, making it a better choice for weight management and energy needs. Sesame seeds are richer in protein, fiber, and healthy fats, along with a dense profile of minerals and antioxidants, suitable for nutrient-dense diets or boosting energy levels. Each food plays a unique role in a variety of diets depending on needs and goals.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 130 kcal (1 cup cooked) | 573 kcal (100g) | ✓ |
| Protein | 2.7g | 17g | ✓ |
| Carbs | 28g | 23g | ✓ |
| Fat | 0.3g | 49g | ✓ |
| Fiber | 0.4g | 11.8g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin D | 0mcg | 0mcg | − |
| Calcium | 10mg | 975mg | ✓ |
| Iron | 1.9mg | 14.6mg | ✓ |
| Magnesium | 12mg | 351mg | ✓ |
Sesame seeds provide nearly 6 times more protein than rice.
Food2 is significantly richer in fiber, contributing to better digestion.
Rice has much lower calories per serving compared to sesame seeds.
Sesame seeds provide higher mineral density including calcium, magnesium, and iron.
Food 1: Not Compatible
Food 2: Compatible
Rice is high in carbs while sesame seeds are low-carb and high-fat.
Food 1: Compatible
Food 2: Compatible
Both are plant-based and suitable for vegan diets.
Food 1: Compatible
Food 2: Compatible
Neither contains gluten.
Food 1: Compatible
Food 2: Compatible
Both are naturally paleo-friendly whole foods.
Food 1: Not Compatible
Food 2: Compatible
Rice is high in carbohydrates while sesame seeds are low-carb.
Rice is ideal for quick, low-fat energy, making it great for athletes or those seeking a simple carb source. Sesame seeds are nutrient-dense, providing protein, healthy fats, and minerals, making them better for nutrient-focused diets or adding flavor and texture to meals. Consider balancing both in your diet to diversify nutrition.
Choose Food 1 for: Weight management, athletes needing quick carbs, energy boosting
Choose Food 2 for: Heart health, muscle repair, nutrient-dense diets