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Rice VS Pico De Gallo

A detailed nutritional comparison

Rice

Rice

Pico De Gallo

Pico De Gallo

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Rice and pico de gallo are nutritionally distinct. While rice provides more carbohydrates and energy, making it suitable for fueling workouts or as a staple side, pico de gallo is lower in calories, higher in fiber, and richer in vitamins. Pico de gallo is ideal for nutrient-dense flavor without excess calories, while rice is best for energy-dense meals.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 206 (cooked white rice, 1 cup) 25 (pico de gallo, 1/2 cup)
Protein 4.3g 1g
Carbs 45g 6g
Fat 0.4g 0.2g
Fiber 0.6g 1.9g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 0mg 7mg
Vitamin A 0IU 600IU
Calcium 15mg 13mg
Iron 0.4mg 0.5mg

🏆 Category Winners

🏆

Protein

Rice has over four times the amount of protein compared to pico de gallo per serving.

🏆

Fiber

Pico de gallo contains over three times the fiber compared to rice per serving.

🏆

Calories

Pico de gallo is significantly lower in calories than rice, making it a better option for calorie-conscious diets.

🏆

Vitamins

Pico de gallo is richer in key vitamins like Vitamin C and Vitamin A.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Compatible

Rice is high in carbs, while pico de gallo is low-carb and fits easily into keto guidelines.

Vegan

Food 1: Compatible

Food 2: Compatible

Both rice and pico de gallo are plant-based and suitable for vegans.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Both foods are naturally gluten-free and safe for those with gluten intolerances or celiac disease.

Paleo

Food 1: Not Compatible

Food 2: Compatible

Rice is a grain, which is excluded from paleo diets, while pico de gallo is made of paleo-friendly vegetables.

Low-Carb

Food 1: Not Compatible

Food 2: Compatible

Rice is high in carbohydrates, while pico de gallo is low in carbs and suits low-carb diets.

💪 Health Benefits Comparison

Food 1 Benefits

  • Provides a good source of energy through complex carbohydrates.
  • Low in fat and easy to digest, supporting a neutral digestive process.
  • Serves as a blank nutritional canvas for pairing with nutrient-dense toppings or sides.

Food 2 Benefits

  • High in antioxidants, including Vitamin C, for immune health.
  • Rich in fiber to improve digestion and promote gut health.
  • Contains Vitamin A to support eye health and skin repair.

✅ The Bottom Line

Rice is best for energy-dense meals or workouts requiring a carb boost, while pico de gallo excels as a nutrient-rich, low-calorie condiment perfect for flavor enhancement. Choose rice for fueling active days and pico de gallo for adding vitamins and fiber to your meals without excess calories.

Choose Food 1 for: Energy-heavy meals, post-exercise carbs, neutral ingredient pairings

Choose Food 2 for: Low-calorie diets, flavor enhancement, nutrient density