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Rice VS Green Onions

A detailed nutritional comparison

Rice

Rice

Green Onions

Green Onions

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Rice and green onions serve vastly different dietary roles. Rice is calorie-dense and higher in carbohydrates, making it a great energy source, while green onions are nutrient-rich, low-calorie, and packed with fiber. Choose rice for sustained energy and green onions for enhancing meals with vitamins and minerals while keeping calories low.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 130 (per 100g cooked) 32 (per 100g raw)
Protein 2.7g 1.8g
Carbs 28g 7.3g
Fat 0.3g 0.2g
Fiber 0.9g 2.6g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 0mg 18.8mg
Vitamin A 0IU 1,000IU
Vitamin K 0.5mcg 207mcg
Potassium 35mg 212mg

🏆 Category Winners

🏆

Protein

Rice has slightly higher protein content per serving.

🏆

Fiber

Green onions have almost three times more fiber than rice.

🏆

Calories

Green onions are low-calorie with a fraction of the energy density of rice.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Compatible

Green onions are low-carb, but rice is high in carbohydrates.

Vegan

Food 1: Compatible

Food 2: Compatible

Both foods are plant-based and fit vegan diets.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither contains gluten.

Paleo

Food 1: Compatible

Food 2: Compatible

Both are considered paleo-friendly but used differently in a paleo diet.

Low Carb

Food 1: Not Compatible

Food 2: Compatible

Green onions are low-carb, while rice is carb-dense.

💪 Health Benefits Comparison

Food 1 Benefits

  • Provides a quick and sustainable source of energy due to high carbohydrate content.
  • Low in fat and cholesterol, making it a heart-friendly addition when consumed in moderation.
  • A filling grain that can help balance meals and support physical performance.

Food 2 Benefits

  • High in fiber, promoting good digestion and satiety.
  • Contains significant amounts of vitamins (like C, A, and K) for immune and eye health.
  • Rich in antioxidants, supporting anti-inflammatory and overall health properties.

✅ The Bottom Line

Choose rice when you need an energy-dense source for meals, like for endurance activities or post-workout replenishment. Opt for green onions when adding fiber, vitamins, and antioxidants to dishes while keeping calories low.

Choose Food 1 for: Energy-dense meals, post-workout carb replenishment, traditional cuisines

Choose Food 2 for: Low-calorie diets, improving palatability of meals, nutrient-dense snacks