A detailed nutritional comparison
Cooked chicken is substantially higher in protein and lower in calories compared to rice, making it an excellent choice for muscle maintenance and weight loss diets. Rice, on the other hand, is higher in carbohydrates and fiber, making it a good option for sustained energy and digestion support. Choose chicken for protein-heavy meals and rice for fueling endurance activities or as an energy source on carb-focused diets.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 206 | 165 | ✓ |
| Protein | 4.3g | 31g | ✓ |
| Carbs | 44.5g | 0g | ✓ |
| Fat | 0.4g | 3.6g | ✓ |
| Fiber | 0.6g | 0g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin D | 0mcg | 1mcg | ✓ |
| Calcium | 10mg | 15mg | ✓ |
| Iron | 1.9mg | 1mg | ✓ |
Cooked chicken has 31g of protein per serving, significantly higher than rice's 4.3g.
Rice contains 0.6g of fiber, while chicken contains none.
Cooked chicken is lower in calories (165 vs 206 per serving).
Food 1: Not Compatible
Food 2: Compatible
Chicken fits into a low-carb keto diet while rice is high in carbs.
Food 1: Compatible
Food 2: Not Compatible
Rice is plant-based, while chicken is animal-derived.
Food 1: Compatible
Food 2: Compatible
Neither contains gluten.
Food 1: Not Compatible
Food 2: Compatible
Chicken aligns with paleo principles, whereas rice does not.
Food 1: Not Compatible
Food 2: Compatible
Chicken has no carbs, while rice is carb-dense.
Cooked chicken is the best choice for high-protein diets, weight management, or low-carb meal plans, while rice shines as an energy source for active lifestyles or carb-focused diets. Make your choice based on your dietary needs and activity levels.
Choose Food 1 for: Endurance activities, vegan diets, quick energy fuel
Choose Food 2 for: Muscle-building, weight loss, low-carb diets