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Rice VS Bundt Cake

A detailed nutritional comparison

Rice

Rice

Bundt Cake

Bundt Cake

🎯 Quick Verdict

🏆 Higher Protein
💪 Tie in Fiber
⚡ Lower Calories

Rice is a low-calorie, low-fat, and more protein-rich option compared to bundt cake, making it a better choice for weight management and balanced diets. Bundt cake is high in calories, sugar, and fat, which makes it more suitable as an occasional treat rather than a regular dietary staple.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 130 per 100g 370 per 100g
Protein 2.7g 4.5g
Carbs 28g 47g
Fat 0.3g 20g
Fiber 0.4g 0.4g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin A 0mcg 50mcg
Calcium 10mg 100mg
Iron 0.2mg 2mg

🏆 Category Winners

🏆

Protein

Rice offers steady protein without the added fat or sugar found in bundt cake.

🤝

Fiber

Both foods provide 0.4g of fiber per 100g.

🏆

Calories

Rice has 65% fewer calories than bundt cake per 100g.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Not Compatible

Both are high in carbs.

Vegan

Food 1: Compatible

Food 2: Not Compatible

Rice is vegan-friendly, but bundt cake typically contains butter and eggs.

Gluten Free

Food 1: Compatible

Food 2: Not Compatible

Rice is naturally gluten-free, whereas bundt cake is wheat-based.

Paleo

Food 1: Not Compatible

Food 2: Not Compatible

Neither adheres to the common paleo diet guidelines.

Low-Carb

Food 1: Not Compatible

Food 2: Not Compatible

Both are relatively high in carbohydrates.

💪 Health Benefits Comparison

Food 1 Benefits

  • Low in fat, supporting heart health
  • Simple source of carbohydrates for energy
  • Easily digestible and good for sensitive stomachs

Food 2 Benefits

  • High in calories, providing quick energy
  • Rich in iron for healthy red blood cells
  • Contains some calcium for bone health

✅ The Bottom Line

Rice is a better choice for sustained energy, balanced diets, and meals that require a low-calorie carbohydrate base. Bundt cake is a calorie-dense treat that should be reserved for occasional indulgence due to its high fat and sugar content.

Choose Food 1 for: Everyday meals, low-calorie diets, and gluten-free plans

Choose Food 2 for: Celebrations, sweet cravings, and high-energy needs