Blog Research API Download App

Rice VS Broccoli

A detailed nutritional comparison

Rice

Rice

Broccoli

Broccoli

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Broccoli is a nutrient-dense vegetable that outperforms rice in protein, fiber, and calorie content while offering more vitamins and minerals. Rice, on the other hand, is a carbohydrate-rich grain that is a better source of sustained energy, making it ideal for high-energy diets and athletes needing higher calorie intake.

Smart Nutrition Tracking with SnapCalorie

★★★★★ 4.8/5 (2M+ downloads)
Track meals with just a photo
Hit your nutrition goals easier
Join 2M+ happy users
SnapCalorie App Screenshot

📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 130 (per 100g cooked) 55 (per 100g raw)
Protein 2.7g 2.8g
Carbs 28g 11g
Fat 0.3g 0.6g
Fiber 0.4g 2.6g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 0mg 89mg (148% DV)
Vitamin A 0mcg 31mcg (3% DV)
Iron 0.2mg (1% DV) 0.7mg (4% DV)
Calcium 10mg (1% DV) 47mg (5% DV)

🏆 Category Winners

🏆

Protein

Broccoli has slightly more protein than rice on a per-100g basis.

🏆

Fiber

Broccoli offers 2.6g of fiber per 100g, far exceeding rice's 0.4g.

🏆

Calories

Broccoli has less than half the calories of rice, making it ideal for low-calorie diets.

🏆

Vitamins

Broccoli contains significant amounts of Vitamin C, Vitamin A, calcium, and iron compared to rice.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Compatible

Rice is high in carbs, while broccoli is low-carb and keto-friendly.

Vegan

Food 1: Compatible

Food 2: Compatible

Both foods are plant-based and suitable for vegan diets.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither rice nor broccoli contains gluten.

Paleo

Food 1: Not Compatible

Food 2: Compatible

Rice is excluded in paleo diets but broccoli is allowed.

Low-Carb

Food 1: Not Compatible

Food 2: Compatible

Rice is high in carbohydrates, while broccoli is low-carb.

💪 Health Benefits Comparison

Food 1 Benefits

  • Provides sustained energy due to high carbohydrate content
  • Low in fat, suitable for low-fat diets
  • Simple and versatile base for meals

Food 2 Benefits

  • High in antioxidants, particularly Vitamin C, to support immune health
  • Good source of fiber for digestion and satiety
  • Contains nutrients like calcium and iron for bone health and oxygen transport

✅ The Bottom Line

Choose broccoli if you're looking for a nutrient-dense, low-calorie, ketogenic option rich in fiber and vitamins, ideal for weight loss or overall health. Rice is better suited for high-energy and carb-focused diets, especially for athletes or individuals requiring quick digestion and sustained energy.

Choose Food 1 for: High-energy diets, athletes needing sustained energy, versatile meal base

Choose Food 2 for: Weight loss, nutrient density, keto-friendly, digestion support