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Rice VS Baked Fish

A detailed nutritional comparison

Rice

Rice

Baked Fish

Baked Fish

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Baked fish is significantly higher in protein (22g vs 2.6g per 100g) and contains fewer calories (120 vs 130 per 100g) while offering essential omega-3 fats. Rice shines in its fiber content (0.4g vs negligible), supporting digestion, and provides a good source of carbs for energy. Choose baked fish for a protein boost and rice as an energy source or side dish for balanced meals.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 130 120
Protein 2.6g 22g
Carbs 28g 0g
Fat 0.3g 5g
Fiber 0.4g 0g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin D 0mcg 6mcg
Calcium 10mg 15mg
Iron 0.2mg 0.6mg

🏆 Category Winners

🏆

Protein

Baked fish has nearly 8 times more protein per serving than rice, making it ideal for muscle growth and repair.

🏆

Fiber

Rice contains a small amount of fiber compared to baked fish, which has none.

🏆

Calories

Baked fish is slightly lower in calories per serving compared to rice.

🏆

Vitamins

Baked fish provides higher levels of vitamin D, calcium, and iron per serving than rice.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Compatible

Baked fish is low-carb, while rice is high in carbs.

Vegan

Food 1: Compatible

Food 2: Not Compatible

Rice is plant-based, while baked fish is animal-derived.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten.

Paleo

Food 1: Not Compatible

Food 2: Compatible

Baked fish is compliant with paleo principles; rice is generally excluded due to its grain profile.

Low-Carb

Food 1: Not Compatible

Food 2: Compatible

Rice is high in carbs, while baked fish contains no carbs.

💪 Health Benefits Comparison

Food 1 Benefits

  • Provides quick energy due to high carbohydrate content
  • Supports digestion with small amounts of fiber
  • Low in fat for lighter meals

Food 2 Benefits

  • Rich in protein for muscle maintenance and repair
  • Provides omega-3 fatty acids for heart and brain health
  • High in vitamin D to support bone health

✅ The Bottom Line

Choose baked fish for protein, heart-healthy fats, and overall nutrient density, making it ideal for low-carb and balanced diets. Rice is a great option for quick energy and lighter side dishes, suitable for plant-based meals or high-carb diets.

Choose Food 1 for: Energy boosts, vegan dishes, carb-loading

Choose Food 2 for: Muscle building, low-carb diets, heart and brain health