A detailed nutritional comparison
Cherry tomatoes are lower in calories and offer fresh vitamin C with high hydration content, while salsa provides slightly more fiber and is spiced for flavor enhancement. Cherry tomatoes work as a raw snack or salad addition, and salsa is a versatile condiment particularly for pairing with proteins or carb-based dishes like chips or rice.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 18 per 100g | 36 per 100g | ✓ |
| Protein | 0.9g per 100g | 0.9g per 100g | − |
| Carbs | 3.9g per 100g | 7.3g per 100g | ✓ |
| Fat | 0.2g per 100g | 0.7g per 100g | ✓ |
| Fiber | 1.2g per 100g | 2g per 100g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 13.7mg per 100g | 3.2mg per 100g | ✓ |
| Vitamin A | 833 IU per 100g | 446 IU per 100g | ✓ |
| Potassium | 237mg per 100g | 190mg per 100g | ✓ |
Both foods provide similar protein content, at 0.9g per 100g.
Salsa contains 67% more dietary fiber compared to cherry tomatoes.
Cherry tomatoes have 50% fewer calories than salsa per 100g.
Cherry tomatoes are richer in Vitamin C, Vitamin A, and potassium for enhanced immune support and hydration.
Food 1: Compatible
Food 2: Compatible
Both foods are low-carb and suitable for keto diets.
Food 1: Compatible
Food 2: Compatible
Both foods are plant-based and vegan-friendly.
Food 1: Compatible
Food 2: Compatible
Neither cherry tomatoes nor salsa contain gluten.
Food 1: Compatible
Food 2: Compatible
Both foods align with paleo principles when salsa is prepared without processed additives.
Food 1: Compatible
Food 2: Compatible
Both foods have low carbohydrate content per serving.
Cherry tomatoes are ideal as a standalone snack, salad topping, or fresh side for hydration and vitamin boost. Salsa shines as a flavorful accompaniment for savory dishes, especially if you're looking to increase fiber intake. For weight loss and vitamin-rich diets, choose cherry tomatoes. Use salsa for enhancing meals without adding many extra calories or carbs.
Choose Food 1 for: Snack time, hydration, low-calorie diets
Choose Food 2 for: Flavor enhancement, fiber-rich meals, condiment use